Course details

Course of domestic Japanese black beef fillet steak, lobster tail, and organic vegetables

Course of domestic Japanese black beef fillet steak, lobster tail, and organic vegetables

By using a coupon12000 yen(Tax included)

Omi Beef Chateau-Briand can be changed for +4000 yen/10g → Special Kuroge Wagyu beef fillet can be increased for 450 yen

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A course of tender Japanese black beef fillet steak with just the right amount of fat and thick lobster tail!Enjoy it with freshly harvested powerful vegetables.Steak can be changed to Omi Beef Chateaubriand steak for an additional fee.(Please call us for reservations after 7:30 pm or for reservations for 5 or more people)

Course menu

・Greeting item

· Today's appetizer

・Morning organic vegetable salad

・Lobster lobster tail and mushroom poire Sauce Beurre jeu de Omar

・Seasonal vegetables teppanyaki

・Japanese black beef fillet steak 90g (can be increased for an additional 450 yen per 10g)

(Steak can be changed to Omi Beef Chateaubriand Steak for an additional fee.)

・Garlic rice or seasonal rice or noodle dishes

・Today's sweets

· Coffee or tea

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/10/10 update