Course details

Specially selected Japanese black beef A-5 chateaubriand steak, live abalone, live lobster and organic vegetables course

Specially selected Japanese black beef A-5 chateaubriand steak, live abalone, live lobster and organic vegetables course

22,800 yen(Tax included)

Omi Beef Chateau-Briand can be changed for +4,000 yen / Chateau-briand can be increased for 10g for 600 yen

  • 9items
  • 2-4persons

This is a course with all-stars of Teppanyaki! Chateaubriand steak, the most tender and juicy steak, is the most tender and juicy fillet selected by the chef, and is full of flavor and the aroma of Wagyu beef.Steak can be changed to Omi beef Chateaubriand steak for an additional fee.(Please call us for reservations after 7:30 pm or for reservations for 5 or more people)

Course menu

・Greeting item

・Poiled live abalone from Ise, sauce, beurre foie de Ormeaux

・Creative salad made with organic vegetables picked in the morning

・Canadian raw lobster vapoul sauce beurre jeu de homard

・Seasonal vegetables teppanyaki

・Special Japanese Black Beef Chateaubriand Steak (You can increase the amount for 600 yen per 10g.)

(Steak can be changed to Omi Beef Chateaubriand Steak for an additional fee.)

・Garlic rice or seasonal rice or noodle dishes

・Today's sweets

· Coffee or tea

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 two days before your visit

2024/10/10 update